Enlightening tourism : a pathmaking journal: Recent submissions
Now showing items 1-20 of 145
-
The role of Human Resource Management in service quality improvement of hotel businesses
(Universidad de Huelva, 2022)In order a hotel business to achieve a long-term quality performance, it should train, empower and actively involve the employees in the service process. Therefore, the involvement of Human Resourse Management (HRM) ... -
Greeks' intentions to visit a green hotel are influenced by Perceived Control and Past Experience
(Universidad de Huelva, 2022)This research study addressed the ability of an extended with Past Experience model of the Theory of Planned Behavior (TPB) to reveal the Greek travelers’ intentions to choose a green hotel over a conventional one. Perceived ... -
The impact of Corporate Social Responsibility on locals; the case of the hospitality sector in Crete
(Universidad de Huelva, 2022)The current paper focuses upon the impact of Corporate Social Responsibility (CSR) on locals’ opinions regarding the hospitality sector in Crete. The main research aim driving the current study is to evaluate respondents’ ... -
Exploring professionals' perceptions of tourism seasonality and sports events: a qualitative study of Kissavos marathon race
(Universidad de Huelva, 2022)Local tourism professionals entail those who strongly face the personal and financial difficulties of tourism seasonality. The main purpose of this paper is to examine the local tourism professionals' perceptions of a ... -
The concept of dark tourism, visitors' motivation and the entailed dissonance in sites representation
(Universidad de Huelva, 2022)The purpose of this research is to explore the concept of dark tourism, focusing on the conceptual approach of dark tourism, the different terms stated for its nature, the review of its historical background as well as its ... -
Reseña del libro de Michal Apollo and Pahlaj Moolio, eds. (2021) Poverty and development: problems and prospects. Bristol: Channel View Publications. 9781845418465, 280 pp.
(Universidad de Huelva, 2022)Book Review: Poverty and Development: Problems and Prospects, edited by Michal Apollo and Pahlaj Moolio eds., 2021, Channel View Publications. -
Exploring sustainability facets of pro-poor tourism programs in India
(Universidad de Huelva, 2022)This paper intends to explore local-specific sustainability facets of pro-poor tourism initiated in India's Protected Area (PA). Mixed methodology, i.e., interview and structured questionnaire adopted for data collection ... -
Competitiveness of tourism destinations: a mixed-method bibliometric approach
(Universidad de Huelva, 2022)Even after almost three decades of introduction of competitiveness into tourism sector, there is still a rising trend in literature on Tourism Destination Competitiveness (TDC). Though there are a few systematic and ... -
Sustainable development in tourism destinations through smart cities: a case of urban planning in Jammu city
(Universidad de Huelva, 2022)With the rapid growth of technology, the world is witnessing a change from sustainability valuation towards smart city goals in the 21st century. Cities can play an imperative role in combating and countering climate change ... -
An empirical assessment of tourist's risk perception and its impact on destination loyalty: a study of Kashmir Valley
(Universidad de Huelva, 2022)The aim of this study was to assess the risk perception of domestic tourists visiting volatile destinations such as the Kashmir valley (India) and reveal the impact of various types of perceived risk on destination loyalty ... -
Hierarchical representation study on personal motives of summer holiday seekers: the case of Italy during the COVID-19 pandemic
(Universidad de Huelva, 2022)Using a method that examines goal setting, this study investigates the reasons people take a holiday during the "COVID summer". Participants were 141 Italians that completed a questionnaire during summer 2020. The results ... -
Content validity of research instruments: assessing domestic ecotourism in protected areas
(Universidad de Huelva, 2022)The assessment of content validity is a critical and complex step in the instrument development process, frequently used to measure complex constructs in social science research. Nevertheless, there is scarce documentation ... -
Regional branding of Western Balkans through sustainable tourism
(Universidad de Huelva, 2022)Western Balkans (WB) is emerging from an unfortunate recent past which destroyed social structures and the uniform identity of the region. WBs is, historically, known as a region of diversity and impeccable natural beauty. ... -
An Agency Theory approach to disintermediation in the MICE distribution channel from the perspective of the hotel industry
(Universidad de Huelva, 2022)MICE Tourism is a segment of the tourism industry that deals with the organisation of Meetings, Incentives, Conventions and Exhibitions, which are experiencing a major process of disintermediation. This article applies the ... -
Measuring the relationship between knowledge management, organizational learning, and innovation: a study of Jammu & Kashmir Tourism Development Corporation, India
(Universidad de Huelva, 2022)The present research focuses on the impact of Knowledge Management and Organizational Learning on Innovation in tourism organization. This study works on a model with Knowledge Management and Organizational Learning as ... -
Does the tourist's profile matter? Perceptions and opinions about the Fiesta de los Patios in Córdoba, Spain
(Universidad de Huelva, 2022)This research aims to determine the differences and similarities in perceptions, experiences, satisfaction, and behaviour intention of travellers who engage with, and appreciate Intangible Cultural Heritage, according to ... -
The mediating role of co-production in the relationship between information technologies and service innovation
(Universidad de Huelva, 2022)Service innovation has become increasingly important in recent years due to the competitive advantage it provides to companies operating in the service industry. Therefore, it is necessary to understand the factors that ... -
Does gastronomy brand image affect the perceived emotional value and tour satisfaction?
(Universidad de Huelva, 2022)Gastro-cultural tours, which are prevalent as part of today’s experiencebased travel, generate memorable gastronomy encounters for tourists. Gastronomically designed cultural tours also shed light on the past's heritage ... -
Macao’s nongaming entertainment, culture and city branding
(Universidad de Huelva, 2022)Although entertainment can be a pull-factor to attract tourists in their trips, it can be easily duplicated in other jurisdictions. Focused on the nongaming entertainment by the gaming concessionaires in Macao, this ...