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Supplementing the Diet of Dairy Goats with Dried Orange Pulp throughout Lactation: II Effect on Milk Fatty Acids Profile, Phenolic Compounds, Fat-Soluble Vitamins and Antioxidant Capacity
Delgado Pertiñez, Manuel; Martín García, Ignacio; Mena, Yolanda; Zarazaga Garcés, Luis Ángel; Guzmán Guerrero, José Luis
(MDPI, 2021-08-17)
Although dried orange pulp (DOP) as a short-term dietary supplementation has been proven an effective substitute for cereals in goat diets–without impairing milk quality–there have been no studies considering its use ...