Browsing by Author "Yousfi, K."

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Responses of fruit physiology and virgin oil quality to cold storage of mechanically harvested ‘Arbequina’ olives cultivated in hedgerow

Yousfi, K.; Weiland Ardaiz, Carlos; García, J. M. (Consejo Superior de Investigaciones Científicas, 2013)

The increase in olive fruit production (Olea europaea L. cv. ‘Arbequina’), due to the increasing use of super-intensive cultivation and the need for a rapid fruit processing will force the industry to make a considerable ...

Now showing items 1-1 of 1

Responses of fruit physiology and virgin oil quality to cold storage of mechanically harvested ‘Arbequina’ olives cultivated in hedgerow

Yousfi, K.; Weiland Ardaiz, Carlos; García, J. M. (Consejo Superior de Investigaciones Científicas, 2013)

The increase in olive fruit production (Olea europaea L. cv. ‘Arbequina’), due to the increasing use of super-intensive cultivation and the need for a rapid fruit processing will force the industry to make a considerable ...