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Browsing by Author "Bermejo, Elisabeth"
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Chemically-Induced Production of Anti-Inflammatory Molecules in Microalgae
Montero Lobato, Zaida; Vázquez, María; Navarro Domínguez, Francisco Javier; Fuentes Cordero, Juan Luis; Bermejo, Elisabeth; Garbayo Nores, Inés
; Vílchez Lobato, Carlos
; Cuaresma Franco, María
(MDPI, 2018-11)
Microalgae have been widely recognized as a valuable source of natural, bioactive molecules that can benefit human health. Some molecules of commercial value synthesized by the microalgal metabolism have been proven to ... -
Microalgae as a safe food source for animals: nutritional characteristics of the acidophilic microalga Coccomyxa onubensis
Navarro Roldán, Francisco Juan; Forján Lozano, Eduardo
; Vázquez, María; Montero, Zaida; Bermejo, Elisabeth; Castaño López, Miguel Ángel; Toimil, Alberto; Chagüaceda, Enrique; García Sevillano, Miguel Ángel
(Elsevier, 2016)
Background: Edible microalgae are marine or fresh water mesophilic species. Although the harvesting of microalgae offers an abundance of opportunities to the food and pharmaceutical industries, the possibility to use ...